R & R Safety Consulting and Training LLC
The National Restaurant Association's ServSafe Food Safety training program is widely recognized and respected in the foodservice industry. Here's why.
The ServSafe Alcohol® Training program is developed by the National Restaurant Association and experts who have direct experience with the risks involved in serving alcohol. Our connection to the foodservice industry provides insights that help prepare you for difficult situations. Our materials help define responsible alcohol service best practices because we involve specialists in regulatory agencies, law, insurance, medicine, law-enforcement, restaurants and academia to create them. ServSafe Alcohol materials reflect scientific research in an easy-to-understand format. ServSafe Alcohol Approved Instructors and Registered Online Proctors must meet minimum experience and educational requirements. You can be confident that practical, real-world experience guides your training. ServSafe Alcohol® training and certification is widely recognized and respected in the foodservice industry.
Developed specifically for the unique needs of the foodservice industry, these interactive, digital training programs address sexual harassment and the harmful impact it has on individuals and businesses. Versions for managers and employees use scenario-based learning to present key learnings aligned with EEOC guidelines.
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